Trentingrana 250g
Description
Only the simplest and most genuine elements: milk from the mountains of Trentino, salt and cove. This is Trentingrana: a completely natural cheese, produced with raw milk, hard and cooked only inside the Caseifici Sociali delle valli in the shadow of the Dolomites exclusively with cow's milk raised on the territory.
ORIGIN OF MILK: Italy, Trentino-Alto Adige.
INGREDIENTS AND ALLERGENS: milk,salt,rennet
Tags: #italianfood #cheese
Published on: January 20, 2025
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